President Emmental

The Emmental cheese-making process is an old tradition, using pure cow’s milk and a maturation period of at least four months. This process allows the Emmental to develop into a mild, slightly nutty-tasting cheese with cherry-sized holes.

QUANTITY AMOUNT
.5 lb. $10 $8.50  

YOU MIGHT ALSO LOVE...

Italian Provolone
Italian Provolone
$13 $11.05
Vincent Gouda from Holland
Vincent Gouda from Holland
$12 $10.20
Life in Provence Roquefort
Life in Provence Roquefort
$19 $16.15
Mountain 200-day-old Aged Gorgonzola
Mountain 200-day-old Aged Gorgonzola
$15 $12.75