Featured in Artisan Bread
Organic Sprouted Bread

$8  

We bake this wonderful bread daily in our bakeries using sprouted organic wheat grain. It is hearty and delicious, and has great health benefits over breads baked with conventional flour. When whole grains are sprouted they convert into a living food, bursting with more vital nutrients than unsprouted grains. Sprouted whole grains digest in the body like vegetables and not as starches. The sprouting process neutralizes complex sugars responsible for indigestion and produces enzymes that aid in digestion. Processed white flour made from wheat grain is devoid of many nutrients and fiber necessary for a healthy diet. Sprouted whole grains allow all of the nutrients to be absorbed by the body.

Featured in Cheese Samplers
British Cheese Sampler

$75  

The British Isles have a long history of cheesemaking and we are celebrating it with this sampler of fabulous cheeses. You'll get four varieties (at least 2 pounds total) as well as a loaf of crusty artisan bread. We’ll send you a Farmhouse Cheddar that has been suitably aged for deep-layered flavor and buttery texture. Colston Bassett Stilton is a blue cheese unmatched in its creamy texture and distinct flavor. Kirkham’s Lancashire, with its buttered cloth rind, has a lemony and yogurty flavor and moist, rich texture that is best described by locals as a buttery crumble. Gorwydd Caerphilly has outer bands on the upper and lower portions of the cheese that have a creamy texture and earthy aroma, while the middle strip provides for a more crumbly, lemony texture and scent. It is made using raw, unpasteurized cow's milk and traditional animal rennet. Enjoy all these with a hearty loaf of our Farmhouse Bread.